Nutrition - Research References for All-In-One Multiviatmin & Mineral

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Research References for All-In-One Multiviatmin & Mineral

(From the Manufacturer)

1. United States Department of Agriculture, Food Technology, 1981; 35: 9. The National Health and Nutrition Examination Survey II (NHANES II)

2. Nutrition For Living – second Edition, The Benjamin/Cummings Publishing Companies, Inc., 1988: 12-14

3. Gutteridge, John M. Antioxidants, Nutritional Supplements, and Life-Threatening Diseases; British Journal of Biomedical Science, Vol. 31 (1994), pp. 288-95

4. Ames, Bruce N. et al. Oxidants, Antioxidants, and the Degenerative Diseases of Aging; Proceedings of the National Academy of Science, Vol. 90 (September 1993), pp. 7915-22

5. Saman, Z., et al. Plasma Concentrations of Vitamins A and E and Carotenoids in Alzheimer’s Disease; Age and Ageing, Vol. 21 (1992), pp.91-94

6. Carney, John and Ann. Role of Protein Oxidation in Aging and in Age Associated Neurodegenerative Disease, Life Sciences, Vol. 55, No. 25-26 (1994), pp.1-7

7. Smith, Charles D., Carney, John M., Tatsumo, Tohru, et al. Protein Oxidation in Aging Brain; Annals of the New York Academy of Sciences: Aging and Cellular Defense Mechanism, Vol663 (1003), pp.110-19

8. Stampfer, M.J., et al. Vitamin E Consumption and the Risk of Coronary Disease in Women; New England Journal of Medicine, Vol. 328 (May 20, 1993), pp.1444-49

9. Rimm, Eric B., et al. Vitamin E Consumption and Risk of Coronary Disease in Men; New England Journal of Medicine, Vol. 328 (May 20), 1993, pp.1450-56

10. Steinberg, D. Clinical Trials of Antioxidants in Atherosclerosis: Are We Doing the Right Thing? Lancet, Vol. 346 (1995), pp.36-38

11. Gey, K.E. Inverse Correlation Between Plasma Vitamin E and Mortality from Ischemic Heart Disease in Cross-Cultural Epidemiology; American Journal of Clinical Nutrition, Vol. 53 (1991) pp. 3265-345

12. Rimm, E.B., Stampfer, A., Ascherio, E. Giovannucci, G.A. Colditz, and W. Willett. Vitamin E Consumption and the Risk of coronart Heart Disease in Men; The New England Journal of Medicine, Vol. 328 (1993), pp. 1450-56

13. Stampfer, M.J., Hennekens, C.H., Manson, J.E., Colditz, G.A., Rosner, B., and W.C. Willett. Vitamin E Consumption and the Risk of coronary Disease in Women; The New England Journal of Medicine, Vol. 328 (1993), pp. 1444-49

14. Gaziano, J.M. Antioxidant vitamins and Coroanry Artery Disease Risk; American journal of Medicine, Vol. 97 (Su[[;e. 3A) (1994), pp. 195-215

15. Gaziano, J.M., Manson, J.E., Branch, LG., LaMott, F., Colditz, J.E., and C.H.Hennekens. Dieatry Beta-carotene Intake and Decreased Cardiovascular Mortality in an Elderly Cohort; Journal of the American College of Cardiology, Vol. 19 (1992), p.377

16. Enstrom, J.E., Kanim, L.E., and Klein, M.A. Vitamin C Intake and a Sample of the United State Population; American Journal of Epidemiology, Vol.3 (1992), pp. 194-202

17. Blot, W.J., Li, J.-Y., Tgaylor, P.R., Guo, W., Dawsey, S., Wang, G.-Q., et al. Nutrition Intervention Trials in Linxian, China: Supplementation with Specific Vitamin/Mineral Combinations, Cancer Incidence and Disease-Specific Mortality in the General Population; Journal of the National Cancer Institite, Vol. 85 (1993), pp. 1483-92

18. Byers, T. and Perry, G. Dietary Carotenes, Vitamin C, and Vitamin E as Protective Antioxidants in human Cancers; Annual Review of Nutrition, Vol. 12 (1992), pp. 139-59

19. Block, G., Patterson, and Subar, A. Fruits, Vegetables and Cancer Prevention: A Review of the Epidemiologic Evidence; Nutrition and Cancer, Vol.187 (1992), pp. 1029

20. Zeigler, R. Vegetables, Fruits, and Carotenoids and the Risk of Cancer; American Journal of Clinical Nutrition, Vol. 53 (1991), pp.2515-2595

21. Weisburger, J. Nutriitonal Approach to Cancer Prevention with Emphasis on Vitamins, Antioxidants, and Carotenoids; American journal of Clinical Nutrition, Vol. 53 (1991), pp. 2265-2375

22. Frolich, L. and Riederer,P. Free Radical Mechanisms in Dementia of Alzheimer Type and the Potential for Antioxidative Treatment; Drug Research Vol. 45, No.1 (1995), pp. 443-46

23. Reiter, R.J. Oxidative Processes and Antioxidant Mechanisms in the Aging Brain; FASEB Journal (1995), p.526

24. White, Richard P. and Robertson, James T. Basic Concepts of Antioxidant Therapy; Journal of the Tennessee Medical Association, vol.88, No.2 (1995), pp.54-58

25. Evans. Oxidative Damage in Alzheimer’s Dementia, p.178

26. Richardson. Free Radicals and Alzheimer’s Disease, p.13

27. Yoshikawa, T. Free Radicals and their Scavengers in Parkinson’s Disease; Journal of European Neurology, Vol.33, Supp.1 (1993), pp.60-68

28. Meydani, Mohsen. Vitamin E Requirements in Relation to Dietary Fish Oil and Oxidative Stress in the Elderly; Free Radicals and Aging, ed. 1. Emerit and B. Chance, Zurich, Switzerland, Bukhauser Verlag, 1992, p.411-418

29. Bunce, G.E. Antioxidant Nutrition and Cataract in Women: A Prospective Study; Nutrition Reviews, Vol.51, No.3 91993), pp.84-85

30. Seddon, Johanna M., et al. The Use of Vitamin Supplements and the Risk of Cataract Among U.S. Male Physicians; American Journal of Public Health, Vol.84, No.5 (1994), pp.788-92

31. Christen, William, G. Antioxidants and Eye Disease; The American Journal of Medicine, Vol.97, Supp. 3A (1994), pp.145-175

32. Van Der Hagen, Anita M., et al. Free Radicals and Antioxidant Supplementation: A Review of their Roles in Age-Related Macular Degeneration; Journal of the American Optometric Association, Vol.64 (1993), pp.871-78

33. Christen. Antioxidants and eye diseases, pp.145-175

34. Robertson, James McD., et al. A Possible Role for Vitamins C and E in Cataract prevention; 35. American Journal of Clinical Nutrition, Vol. 53 (1991), pp.3465-3515

35. Jacques, Paul E., et al. Antioxidant Status in Persons with and without Senile Cataract; Archives of Ophthalmology; Vol.106 (1988), pp.337-340

36. Seddon, J.M. Dieatry Carotenoids, Vitamins A, C and E, and Advanced Age-Related Macular Degeneration; JAMA, Vol.272, No.18 (1994), pp.1413-20

37. Clark, I.C., et al. Effects of selenium supplementation for cancer prevention in patients with carcinoma of the skin. JAMA, 1996. 276: 24: 1957-63

38. Giovannucci, et al. Intake of carotenoids and retinol in relation to risk of prostate cancer. J Natl Cancer Inst 1995, 87; 23: 1767-76

39. Rao, V.A., et al. Serum and tissue lycopene and biomarkers of oxidation in prostate cancer patients: A case-control study. Nutr and Cancer, 1999; 33: 2: 159-164

40. Sigounas, G., et al. DL-alpha-tocopherol induces apoptosis in erythroleukemia, prostate and breast cancer cells. 1997, Nutrition and Cancer, 28; 1: 30-35

41. Heinonen, O.P., et al. Prostate cancer and supplementation with Alpha-Tocopherol and Beta-carotene: Incidence and morality in a controlled trial. J Natl Cancer Inst 1998, 909; 6: 440-446

42. Losonczy, Katalin, G., et al. Vitamin E and Vitamin C Supplement Use and Risk of all-cause and Coronary Heart Disease Mortality in Older Persons: The Established Populations for Epidemiologic Studies of the Elderly

43. Emmert, O.H., et al. The Role of Vitamin E in the Prevention of Heart Disease; Arch Family Med. 1999; 8: 6:537-542

44. Stampfer, M., et al. epidemiologic Evidence fro Vitamin E in Prevention of cardiovascular Disease. Am J Con Nutr, 1995, 62 (supple): 1356-69

45. Jimenez-Jimenez, F.J., et al. Serum levels of beta-carotene, alpha-carotene and vitamin A in patients with Alzheimer’s disease. Eur J Neurol 1999 Jul; 6 (4): 495-7

46. Vatassery, G.T., et al. High doses of vitamin E in the treatment of disorders of the central nervous system in the aged. Am J Clin Nutr 1999, Nov; 70 (5): 793-801

47. Smith, M.A., et al. Oxidative stress in Alzheimer’s disease. Biochem Biophys Acta 2000 Jul 26; 1502 (1): 139-144

48. Dagnelie, G., et al. Lutein improves visual function in some patients with retinal degeneration: a pilot study via the Internet. Optometry 2000, 71: 3; 147-164

49. Seddon, J.M., et al. Dietary Carotenoids, vitamin A, C, and E, and advanced age-related macular degenration. JAMA 1994, 272: 1413-1420

50. Mares-Perlmen, J.A., et al. Serum antioxidants and age-related macular degeneration in a population-based case control study. Arch Ophthalmol 1988. 113: 1518-1523

51. Jampol, L.M., et al. Age-Related Eye Disease Study Research Group (collective name-AREDS). A randomized, placebo-controlled, clinical trial of high-dose supplementation with vitamins C and E, beta-carotene, and zinc for age-related macular degeneration and vision loss: AREDS report no.8. Arch Ophthalmol 2001 Oct; 119 (10): 1417-36

52. West, S., et al. Are antioxidants or supplements protective of age-related macular degeneration? Arch Ophthalmol. 1994. 112: 222-227

53. Olson, R. J. Supplemental antioxidant vitamins and minerals in patients with macular degeneration. J Am Coll Nutr, 1991; 10: 550/Abstract 52

54. Richer, S. Multicenter Ophthalmic and Nutritional age-related macular degeneration sutyd. Part 1: Design, Subjects and procedure. J Am Optom Assoc 1996, 67: 12-29

55. Richer, S., Part 2 Multicenter Ophthalmic and Nutritional age-related macular degenration study, Part 1: Design, Subjects and Procedure. J Am Optom Assoc 1996, 67: 30-49

56. Robertson, J., et al. A possible role for vitamin C and E in cataract prevention. Am J Clin Nutr, 1991, 53: 1: 346-351 (suppl)

57. Stone, W.L., et al. Tocopheroils and the etiology of colon cancer. J Natl Cancer Instit. 1997, 89; 4: 1006-1014

58. Blot, W.J., et al. The Linxian trials: mortality rates by vitamin-mineral intervention group. Am J Clin Nutr. 1995, 62; 6: 1424-1426 (suppl)

59. Bandaru, S., et al. Chemoprevention of colon cancer by organoselenium compounds and impact of high or low-fat diets. J natl Cancer Instit. 1997, 89; 7: 506-512

60. Clark, L.C., et al. Effects of selenium supplementation for cancer prevention in patients with carcinoma of the skin. JAMA, 1996, 276; 24: 1957-1963

61. Russo, M.W., et al. Plasma selenium levels and the risk of colorectal adenomas. Nutr Cancer 1997, 28; 2: 125-129

62. Willett, W.C., et al. Prediagnostic serum selenium and risk of cancer. Lancet, 1983, 2: 130-134

63. Kyrtopoulos, S. Ascorbic acid and the formation of N-nitroso compounds: possible role of ascorbic acid in cancer prevention. Am J Clin Nutr. 1987, 45; 5: 1344-1350

64. Tannenbaum, S.R., et al. Inhibition of nitrosamine formation by ascorbic acid. Am J Clin Nutrm 1991, 53; 1: 247-250 (suppl)

65. Block, G. Vitamin C and cancer prevention: the epidemiologic evidence. Am J Clin Nutr. 1991, 53; 1: 270-282 (suppl)

66. Shronts, Eva P. 11 Basic concepts of Immunology and Its Application to Clinical Nutrition; Nutrition in clinical Practice, #4 (19913), p.177; also Lancet, Vol.340 (November 7, 1992), pp.1124-27

67. Chandra, Ranjit K. Effect of Vitamin and Trace-Element Supplementation on Immune Responses and Infection in Elderly Subjects; Lancet, Vol. 340 (1992), pp. 1124-27

68. Breecher interview with Dr. Blumberg. Also Vitamins, Trace Elements, and Immunologic Youth; Patient Care (March 16, 1993), pp. 21-22

69. Chandra. Effect of Vitamin and Trace-Element Supplementation

70. Breecher interview with Meydani et al. Antioxidants and the Aging Immune Response; Antioxidants, Nutrients, and Immune Functions; ed. Adrianne Bendich, Marshall Phillips, and Robert P. Tengerdy (New York: Plenum, 1988), p.57

71. Bogden, John, et al. Daily Micronutrient Supplements Enhance Delayed Hypersensitivity Skin Test Results in Older People; American Journal of Clinical Nutrition, Vol.60, No.3 (September 1994), p.437

72. Food, Nutrition and Diet Therapy (7th edition.) Krause M and Mahan K edit. W.B. Saunders Company 1984: 119-132

73. Pressman, A and Adams, A. Clinical Assessment of Nutritional Status: a working manual. (published by Management Enterprises, New York, 1982): 29-36

74. Werbach, M. Nutritional Influences on Illness. (published by Third Line press, Inc., California, 1987)

75. Pizzorno, J. Total Wellness. (published by Prima Publishing, U.S., 1996); Normalizing Inflammatory Function: 163-191

76. Jennings E. Folic acid as a cancer-preventing agent. Med Hypotheses 45, 297-303, 1995.

77. Butterworth CE, Jr., Hatch KD, Gore H, Krumdieck CL. Improvement in cervical dysplasia associated with folic acid therapy in users of oral contraceptives. Am J Cli Nutr 35, 73-82, 1982.

78. VanEenwyk J, Davis FG, Colman N. Folate, vitamin C and cervical intraepithelial neoplasia. Cancer Epidemiol Biomarkers Prev 1, 119-124, 1992.

79. Butterworth CE, Jr., Hatch KD, Macaluso M, Cole P, Sauberlich HE et al. Folate deficiency and cervical dysplasia. JAMA 267, 528-533, 1992.

80. Morrison HI, Schaubel D, Desmeules M, Wigle DT. Serus folate and risk of fatal coronary heart disease. JAMA. 1996;275:1983-1896

81. Chasan-Taber L, Selhub J, Roseberg IH, et al. A prospective study of folate and vitamin B6 and risk of myocardial infarction in US physicians. J Coll Nutr. 1996;15:136-143

82. Giovannucci E, Stampfer MJ, Colditz GA, et al. Folate, methionine, and alcohol intake and risk of colorectal adenoma J Natl Cancer Inst. 1993;85:875-884

83. Selhub J, Jacques PF, Wilson PWF, Rush D, Roseberg IH. Vitamin status and intake as primary determinanats of homocysteinemia in an elderly population. JAMA, 1993;270:2693-2698

84. Rimm EB, Stampfer MJ, Ascherio A, Giovannucci E, Willett WC. Dietary folate, vitamin B6, and vitamin B12 intake and risk of CHD among a large population of men. Circulation. 1996;93:625. Abstract

85. Pancharuniti N, Lewis CA, Sauberlich HE, et al. Plasma homocysteine, folate, and vitamin B12 concentrations and risk for early-onset coronary artery disease. Am J Clin Nutr. 1994;59:940-948

86. Bendich A. Folic and prevention of neural tube birth defects: critical assessment of FDA proposals to increase folic acid intakes. J Nutr Educ. 1994; 26:294-299

87. Riggs K. et al. Relations of vitamin B12, Vitamin B6, Folate, and homocysteine to cognitive performance in the Normative Aging Study. Am. J. Clin. Nutr. 1996; 63:306-14.

88. Martin DC. B12 and folate deficiency dementia. Clin Geriatr Med 1988;4:841-52.

89. Abou-Saleh MT, Coppen A. The biology of folate in depression: implications for nutritional hypotheses of the psychoses. J Psychiatr Res 1986;20:91-101.

90. Sauberlich HE. Relationship of vitamin B6, vitamin B12, and folate to neurological and neuropsychiatric disorders. In: Bendich A, Butterworth CE Jr, eds. Micronutrients in health and in disease prevention. New York: Marcel Dekker, Inc, 1991:187-218.

91. Bohnen N, Jolles J, Degenaar CP. Lower blood levels of vitamin B12 are related to decreased performance of healthy subjects in the Stroop Color-Word Test. Neurosci Res Commun 1992;11:53-6.

92. Goodwin JS, Goodwin JM, Garry PJ. Association between nutritional status and cognitive functioning in a healthy elderly population. JAMA 1983;249:2917-21.

93. Joosten E, van den Berg A, Riezler R, et al. Metabolic evidence that deficiencies of vitamin B12 (cobalamin), folate, and vitamin B6 occur commonly in elderly people. Am J Clin Nutr 1993;58:468-76.

94. Lindenbaum J, Rosenberg IH, Wilson PWF, Stabler SP, Allen RH. Prevalence of cobalamin deficiency in the Framingham elderly population. Am J Clin Nutr 1994;60:2-11.

95. Leklem JE. Vitamin B6. A status report. J Nutr 1990;120:1503-7.

96. Carney MWP, Toone BK, Reynolds EH. S-Adenosylmethionine and affective disorder. Am J Med 1987;83(suppl 5A):104-6.

97. Levitt AJ, Joffe RT. Folate, vitamin B12, and life course of depressive illness. Biol Psychiatry 1989;25:867-72.

98. Shane B, Stokstad ELR, Vitamin B12 folate interrelationships. Annu Rev Nutr 1985;5:115-41.

99. Dakshinamurti K, Paulose CS, Siow YL. Neurobiology of pyridoxine. In: Reynolds RD, Leklem JE, eds. Vitamin B6: its role in health and disease. New York: Alan R Liss, Inc, 1985;99-121.

100. Selhub J, Jacques PJ, Wilson PWF, Rush D, Rosenberg IH. Vitamin status and intake as primary determinants of homocysteinemia in the elderly. JAMA 1993;270:2693-8.

101. Jacques PJ, Riggs KM. B vitamins as risk factors for age-related diseases. In: Rosenberg IH, ed. Nutritional assessment of elderly populations. Measure and function. New York: Raven Press, 1995.

102. Berg S. Psychological functioning in 70-and 75-year old people. Acta Psychiatr Scand 1980;Suppl 288:1-47.

103. Botwinick J, Storandt M. Memory, related functions and age. Springfield, IL: Charles C Thomas, 1974.

104. Hertzog C, Schaie KW, Gribbin K. Cardiovasular disease and changes in intellectual functioning from middle to old age. J Gerontol 1978;33:872-83.

105. Rinn WE. Mental decline in normal aging: A review. J Geriatr Psychiatry Neurol 1988;1:144-58.

106. Spieth W. Slowness of task performance and cardiovascular disease. In: Welford AT, Birren JE, eds. Behavior, aging and the nervous system. Springfield, IL: Charles C Thomas, 1965:366-400.

107. Optimal Calcium Intake: NIH Consensus Panel. JAMA, 1994;272(24):1942-48.

108. Honley D. et al. Prevention and management of osteoporosis. Can Med Asso J 1996;155;(7):921-23.

109. Ettinger B., Genant H.K., Cann C.E. Postmenopausal bone loss is prevented by treatment with low-dosage estrogen with calcium. Ann Intern Med 1987;106:40-5.

110. Elders P.J.J., Netelenbos J.C., Lips P., van Ginkel F.C. Calcium supplementation reduces perimenopausal bone loss. J Bone Miner Res 1989;4(suppl):1128(abstr).

111. Stepan J.J., Pospichal J., Prest J., Pacovsky V. Prospective trial of ossein-hydroxyapatite compound in surgically induced postmenopausal women. Bone 1989;10:179-85.

112. Dawson-Hughes B., Dallal G., Tannenbaum S., Sahyoun N., Krall E. Effect of calcium supplements on postmenopausal bone loss. J Bone Miner Res 1989;4(suppl):109(abstr).

113. Llyod T.L. et al. Calcium supplementation and bone mineral density in adolescent girls. JAMA 1993;270:841-4.

114. Polley K.J., Nordin B.E.C., Baghurst P.A., Walker C.J., Chatterton B.E. Effect of calcium supplementation on forearm bone mineral content in postmenopausal women: a prospective, sequential controlled trail. J Nutr 1987;117:1929-35.

115. Smith E.L., Gilligan C., Smith PE., Sempos C.T. Calcium supplementation and bone loss in middle-aged women. Am J Clin Nutr 1989;50:833-42.

116. Windsor A.C.M. et al. The effect of whole-bone extract on 47 calcium absorption in the elderly. Age and Aging 1973;2:230-234.

117. Dawson-Hughes B. Calcium supplementation and bone loss: a review of controlled clinical trials. Am J Clin Nutr 1991;54:274(S)-280(S).

118. Harvey J.A., Zobitz M.M., Pak C.Y.C. Dose dependency of calcium absorption: a comparison of calcium carbonate and calcium citrate. J Bone Miner Res 1988;3:253-8.

119. Taking Supplements for osteoporosis: Advice for the Pharmacist. Jason Sit. mycefuge@ geacities.com.

120. Horowitz M. et al. Oral calcium suppresses biochemical markers of bone resorption in normal men. Am J Clin Nutr 1994;60:965-968.

121. Reid I.R., Ames R.W., Evans M.C., Gamble G.D., Sharpe S.J. Effect of calcium supplementation on bone loss in postmenopausal women. N Engl J Med 1993;328:460-4.

122. Chapuy M.C,. Arlot M.E., Duboeuf F. et al. Vitamin D3 and calcium prevent hip fractures in elderly women. N Engl J Med 1992;327:1637-42.

123. Kinyamu, H.K. Dietary Calcium and Vitamin D intake in elderly woman: effect on serum parnathyroid hormone and vitamin D metabolites. Am J Clin Nutr 1998; 67: 342-8

124. Dawson-Hughes, B. et al. Rates of bone loss in postmenopausal women randomly assigned to one of two dosages of vitamin D. Am J Clin Nutr 1995; 61: 1140-5

125. Kreiger, N., et al. Dietary factors and fracture in postmenopausal women: a case-control study. Int J Epidemiol 1992: 21953-8

126. Dawson-Hughes, B., et al. Effect of calcium and vitamin D supplementation on bone desnity in men and women 55 yers of age and older. N Engl J Med 1997; 337: 670-6

127. Devine A. C. Rosen, Mohan S., Baylink D., Prince R. Effects of zinc and other nutritional factors on insulin-like growth factor I and insulin-like growth factor binding proteins in postmenopausal women. Am J Clin Nutr 1998; 68:200-6.

128. Droke EA, Spears JW, Armstrong JD, Kegley EB, Simpson RB. Dietary zinc affects serum concentrations of insulin and insulin-like growth factor I in growing lambs. J Nutr 1993; 123:13-9.